1. Product Description

  Glycine Sodium is used sed as a flavoring or sweetener, in combination with Citric acid, corrector or buffer for the composition of wine and soft beverage, used as an additive for the flavor and taste of food, retain its original color and to provide a source of sweet.

2. Function & Application

1) Sodium glycinate as an important organic salt, it is widely used in aerospace, environmental protection, medical, agriculture, food, chemical and other fields.

2) Used for food preservation, organic synthesis, electroplating and other industries;

3) Used for industrial detergent intermediates and biochemical research.

4) Used in food processing, brewing process, meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness.