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Inositol is a fine white crystal or crystalline powder. Odorless, sweet. Relative density is 1.752,1.524 (dihydrate). Stability in the air. To heat, acid and alkali stability. Its aqueous solution was neutral to litmus. No optical activity. Soluble in water 6ml per gram. Hardly soluble in ethanol, insoluble in ether and chloroform.
Function:
1. As a food supplement, with vitamin B1 similar role. Can be used in Functional beverage, Powdered Milk ect.
2. Can be used in aquaculture.
3. Can be used as the raw material of high grade cosmetics.
Application:
1. Food Industry: Inositol can be taken directly or used as nutrient drinks or nutrient agents of food for children. It may stimulate the metabolism of the human body.
2. Feed Industry: Inositol is used for the culture of various strains and promotion yeast growth. As a feed additive, could avoid the most common inositol deficiency of shrimp and fish.
3. Fermentation Industry: Inositol is used for culture of various strains and promotion yeast growth, prevention of skin-aging and hair loss.
4. Health Products Industry: Inositol is used for hepatoprotective, lipid-lowering, weight losing,etc.
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