Description

Function

• Antioxidant Power: Blueberry powder is rich in anthocyanins, a type of flavonoid antioxidant, which helps neutralize free radicals and reduce oxidative stress. This can lower the risk of chronic diseases, including cancer and heart disease.
• Heart Health: The antioxidants and fiber in blueberry powder can help lower blood pressure, improve cholesterol levels, and reduce the risk of cardiovascular diseases.
• Brain Health: Blueberries are known for their potential to support cognitive function and memory. Regular consumption of blueberry powder may help protect against age-related cognitive decline.
• Immune Support: Blueberry powder is a good source of vitamin C, which helps boost the immune system and protect against common illnesses.
• Digestive Health: The high fiber content in blueberry powder promotes healthy digestion, regular bowel movements, and can help prevent constipation.
• Skin Health: The antioxidants in blueberry powder can combat oxidative stress and UV damage, potentially improving skin texture and reducing signs of aging.
• Blood Sugar Management: Blueberries have a moderate level of sugar and may help improve insulin sensitivity, reducing the risk of type 2 diabetes.
• Anti-inflammatory Effects: Blueberry powder can help reduce inflammation, which is linked to many chronic diseases.

Application

• Food and Beverage:
  • Smoothies and Juices: Add blueberry powder to smoothies or juices for a nutrient boost.
  • Baked Goods: Use it in cakes, muffins, and cookies to add natural color and nutrition.
  • Yogurt and Oatmeal: Stir into yogurt or oatmeal for added flavor and health benefits.
  • Sauces and Dressings: Incorporate it into salad dressings, marinades, and sauces for a burst of flavor.
• Health Supplements: Blueberry powder is used in dietary supplements to support overall health.
• Cosmetics and Skincare: Due to its antioxidant properties, blueberry powder is used in skincare products to promote healthy skin.
• Functional Foods: Added to energy bars, granola, and other functional foods to enhance their nutritional profile.