Magnesium Bisglycinate

Magnesium Bisglycinate is a highly bioavailable form of magnesium that is chelated to two glycine molecules. This unique structure enhances its absorption and makes it gentle on the digestive system, reducing the risk of gastrointestinal discomfort. It is widely used in dietary supplements and is known for its calming effects and support for overall health.

Magnesium Glycinate

Magnesium Glycinate is a form of magnesium supplement created by binding magnesium ions with glycine, an amino acid. It is a white to off-white powder that is highly soluble in water but poorly soluble in ethanol. Compared to other magnesium supplements (such as magnesium oxide or magnesium sulfate), Magnesium Glycinate has higher bioavailability and better tolerability, typically without causing gastrointestinal discomfort or diarrhea.

Magnesium L-threonate

Magnesium L-threonate is a form of magnesium derived from L-threonic acid, a metabolite of vitamin C. It is unique because it can cross the blood-brain barrier, delivering magnesium directly to brain cells.

Maitake Mushroom Extract Powder

<strong class="">Maitake Mushroom Extract Powder</strong> (also known as Grifola frondosa extract powder) is a concentrated form of the beneficial compounds found in Maitake mushrooms. This extract is highly valued for its health-promoting properties, particularly in supporting immune health, managing blood sugar levels, and promoting overall well-being.

MCT Oil Powder

MCT Oil Powder is a dietary supplement derived from medium-chain triglycerides (MCTs), which are a type of fat found in coconut oil and palm oil. It is created through a spray-drying process that combines MCT oil with a carrier substance, such as acacia fiber or tapioca starch, to create a convenient powdered form.

Mequinol

Mequinol (also known as 4-Methoxyphenol or Leucobasal) is a derivative of hydroquinone and a potent depigmenting agent used primarily for treating hyperpigmentation and skin discoloration.

Milk Thistle Extract

<span class="magic-12"><b data-spm-anchor-id="a2700.details-description.0.i0.713dnJHcnJHchz">Milk Thistle Extract Powder</b> is derived from the seeds or fruits of the Silybum marianum plant.</span> <div><span class="magic-12"> The main component of milk thistle extract is silymarin, which can increase the level of glutathione in the liver, possesses strong antioxidant properties, and protects liver cells from damage by free radicals.</span></div>

Mung bean protein

Mung bean protein is a plant-based protein derived from mung beans (<em>Vigna radiata</em>), which are known for their high protein content (20%–32%) and balanced nutritional profile. Mung bean protein is composed mainly of albumin and globulin, with 8S vicilin being a major component. It is an emerging alternative to animal proteins and other plant proteins like soy and pea due to its excellent nutritional and functional properties.

Mushroom Extract Powder

Mushroom Extract Powder is a concentrated form of mushrooms that has been processed to extract and concentrate the beneficial compounds found within the mushrooms.